On 12th September, I attended a workshop at NIAB Innovation Farm entitled ‘GM – Is it time for a public good programme?’ There were some very good points made throughout the day, and instead of a chronological account of the presentations, two blog posts on the workshop will outline the main themes that came out of the discussions. The programme is on the Innovation Farm website.
The CEO and Director of NIAB TAG, Tina Barsby, kicked off proceedings by outlining the definition of public good: a ‘good’ that is non-excludable and non-rivalrous, and therefore not produced primarily for profit. Making it clear that the workshop was to be very much focussed on the UK and Europe, Barsby argued that as a market for GM products has failed to materialise, it is time for a non-profit, public good programme, perhaps supported by the government. However throughout the day, it became clear that a commercial market for GM cannot yet be written off.
Barsby went on to describe why GM technology in agriculture is necessary. Farmers battling crop diseases and world leaders trying to ensure a reliable food supply both have the same problem – crop productivity is too low for the demands placed upon it. GM is one of the solutions to this problem, and while in Europe transgenic crops are not farmed, genetic modification is universally used in conventional breeding; from mutagenesis to marker assisted selection. Genetic engineering has the potential to make crops resistant to disease, contain increased nutrition, and withstand extreme weather conditions. (more…)